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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">ivm</journal-id><journal-title-group><journal-title xml:lang="ru">Международный вестник ветеринарии</journal-title><trans-title-group xml:lang="en"><trans-title>International Journal of Veterinary Medicine</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2072-2419</issn><publisher><publisher-name>SpbGUVM Publishing House</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.52419/issn2072-2419.2023.4.327</article-id><article-id custom-type="elpub" pub-id-type="custom">ivm-1190</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>БИОХИМИЯ, АНАТОМИЯ, ФИЗИОЛОГИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>BIOCHEMISTRY, ANATOMY, PHYSIOLOGY</subject></subj-group></article-categories><title-group><article-title>Зависимость коагуляционной активности крови кур IN VITRO  от  температуры</article-title><trans-title-group xml:lang="en"><trans-title>Dependence of coagulation activity of chicken blood IN VITRO on temperature</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Фомина</surname><given-names>Л. Л.</given-names></name><name name-style="western" xml:lang="en"><surname>Fomina</surname><given-names>L. L.</given-names></name></name-alternatives><bio xml:lang="ru"><p>канд. биол. наук, доц.</p></bio><bio xml:lang="en"><p>candidate  of  Science (Biology),  аassociate рprofessor</p></bio><email xlink:type="simple">fomina.l.l@2.molochnoe.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Березина</surname><given-names>Д. И.</given-names></name><name name-style="western" xml:lang="en"><surname>Berezina</surname><given-names>D. I.</given-names></name></name-alternatives><bio xml:lang="ru"><p>канд. биол. наук, доц.</p></bio><bio xml:lang="en"><p>candidate  of  Science  (Biology), аassociate professor</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Кулакова</surname><given-names>Т. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Kulakova</surname><given-names>T. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>канд. с-х. наук, доц.</p></bio><bio xml:lang="en"><p>Candidate  of  Science  (Аgriculture),  Associate Professor</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Моданова</surname><given-names>К. Э.</given-names></name><name name-style="western" xml:lang="en"><surname>Modanova</surname><given-names>K. E.</given-names></name></name-alternatives><bio xml:lang="ru"><p>студ.</p></bio><bio xml:lang="en"><p>student</p></bio><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБОУ ВО «Вологодская государственная молочнохозяйственная академия им. Н.В. Верещагина»</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Federal  State  Budgetary  Educational Institution  of  Higher  Education  «Vologda State Dairy Farming Academy named after N.V. Vereshchagin»</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2023</year></pub-date><pub-date pub-type="epub"><day>16</day><month>12</month><year>2023</year></pub-date><volume>0</volume><issue>4</issue><fpage>327</fpage><lpage>334</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Фомина Л.Л., Березина Д.И., Кулакова Т.С., Моданова К.Э., 2023</copyright-statement><copyright-year>2023</copyright-year><copyright-holder xml:lang="ru">Фомина Л.Л., Березина Д.И., Кулакова Т.С., Моданова К.Э.</copyright-holder><copyright-holder xml:lang="en">Fomina L.L., Berezina D.I., Kulakova T.S., Modanova K.E.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://vetjournal.spbguvm.ru/jour/article/view/1190">https://vetjournal.spbguvm.ru/jour/article/view/1190</self-uri><abstract><p>В работе представлены результаты исследования  влияния  температуры  инкубации плазмы крови на показатели гемостаза кур. Целью данной работы стало изучение коагуляционных показателей крови кур при гипо-,  нормо-  и  гипертермии in  vitro,  а  также оценка возможности применения коагулометра для характеристики активности гемостаза и использования гемостатических реакций кур в качестве моделей для медицины человека.  Исследование  проведено  в  Вологодской  области.  Анализировали  следующие параметры  коагулограммы:  тромбиновое  время  (ТВ),  протромбиновое  временя  (ПВ), активированное частичное тромбопластиновое время (АЧТВ), активность фибриногена и антитромбина III (АТ-III). Установлено, что при 46°С происходит активация свертывания крови, в клоттинговых методах проявляющаяся как ускорение ТВ на 29% (13 сек), ПВ на 72% (111 сек), снижение активности Антитромбина III на 6% (1,5 сек) по сравнению с нормотермией.  В то же время на гипотермию (18°С) показатели вторичного гемостаза отвечали также гиперкоагуляцией – ускорение ПВ на 81% (125 сек), повышение активности фибриногена на 77% (84 сек) и снижение активности АТ-III на 55% (14 сек), за исключением тромбинового времени, которое удлинилось на 70% (104 сек).  Достоверных  изменений  АЧТВ  при  разных  температурах  не  отмечалось.    Корреляционно-регрессионный и однофакторный дисперсионный анализ выявили высокую зависимость от  температуры  ТВ  и  активности  фибриногена,  коэффициент  детерминации  которых составил  71%  и  39%  соответственно.  Измерения  активности  плазменного  гемостаза, проведенные на коагулометре (при 37 °C), не имели достоверных отличий от показателей, измеренных при 43°C, за исключением протромбинового времени, значение которого на 71,51 сек (47 %) было короче измеренного при 43°C.</p></abstract><trans-abstract xml:lang="en"><p>The paper presents the results of examine  the  relationship  between  blood  plasma incubation  temperature  and  the  hemostasis parameters in chickens. The purpose of this research was to study of the blood coagulation  parameters  in  chickens  during  hypo-, normo- and hyperthermia in vitro. In addition, to assess the possibility of using a coagulometer to identify hemostasis activity and the use of hemostatic reactions in chickens as models for human medicine. The Vologda region was where the study was conducted. The coagulogram was examined for the following parameters: thrombin time (TT), prothrombin time (PT), activated partial thromboplastin  time  (APTT),  fibrinogen  activity, and antithrombin III activity (AT-III). It was found that at 46° C activation of blood clotting occurs, manifested as an acceleration of the  TT  by  29%  (13  seconds),  PT  by  72% (111  seconds),  and  decrease  in  the  antithrombin III activity by 6% (1.5 seconds) compared to normothermia. The parameters of  secondary  hemostasis  also  responded  to hypothermia (18 °C) with hypercoagulation. It  was  an  acceleration  of  PT  of  81%  (125 sec),  an  increase  in  fibrinogen  activity  by 77% (84 sec) and a decrease in AT-III activity  by  55%  (14  sec),  with  the  exception  of thrombin time, which was extended by 70% (104  seconds).  There  were  no  significant changes  in  the  APTT  at  different  temperatures.  The  correlation-regression  and  one-factor analysis of variance revealed a significant correlation between the temperature and the TT and the fibrinogen activity, where the coefficients of determination for which were 71%  and  39%,  respectively.  Plasma  hemostasis  activity  measured  on  a  coagulometer (at 37 °C) showed no significant differences from  those  measured  at  43  °C,  except  for prothrombin time, which was 71.51 seconds (47%) less than that measured at 43 °C.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>куры</kwd><kwd>гемостаз</kwd><kwd>коагулограмма</kwd><kwd>гипертермия</kwd><kwd>гипотермия</kwd></kwd-group><kwd-group xml:lang="en"><kwd>hens</kwd><kwd>hemostasis</kwd><kwd>coagulogram</kwd><kwd>hyperthermia</kwd><kwd>hypothermia</kwd></kwd-group><funding-group><funding-statement xml:lang="ru">Исследование  выполнено  при  финансовой  поддержке  Российского  научного  фонда № 23-26-00115, https://rscf.ru/project/23-26-00115/.</funding-statement><funding-statement xml:lang="en">The  research  was  financially  supported  by  the  Russian  Science  Foundation  (Grant  No. 23-26-00115), https://rscf.ru/project/23-26-00115/</funding-statement></funding-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Федорова Е.С., Станишевская О.И., Дементьева Н.Ю. 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