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The significance of functional feeding for reducing epizootic and environmental risks in aquaculture

https://doi.org/10.52419/issn2072-2419.2026.1.138

About the Authors

L. Yu. Karpenko
St. Petersburg State University of Veterinary Medicine
Russian Federation

Doctor of Biological Sciences, Professor, Head of the Department of Biochemistry and Physiology



P. A. Polistovskaya
St. Petersburg State University of Veterinary Medicine
Russian Federation

Ph.D. in Biology, Assoc. Prof. of the Department of Biochemistry and Physiology



N. A. Sidorova
Petrozavodsk State University
Russian Federation

Candidate of Sciences. Biol. sciences, assoc., assoc. Department of Zoology and Ecology 



A. I. Savushkin
Petrozavodsk State University
Russian Federation

scientific. comp.



References

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9. Rico, A., Phu, T.M., Satapornvanit, K., Min, J., Shahabuddin, A.M., Patrik, J.G., et al. (2013). Use of veterinary medicines, feed additives and probiotics in four major internationally traded aquaculture species farmed in Asia. Aquaculture, *412*, 231–243. https://doi.org/10.1016/j.aquaculture.2013.07.028

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12. Yano, T. (1996). The nonspecific immune system: Humoral defense. In G. Iwama & T. Nakanishi (Eds.), Fish Physiology (Vol. 15, pp. 105–157). Academic Press. https://doi.org/10.1016/S1546-5098(08)60273-3

13. Karpenko, L.Yu., Polistovskaya, P.A., Enukashvili, A.I., & Balykina, A.B. (2020). Influence of cadmium on carbohydrate metabolism parameters in carp. Issues of Regulatory Legal Framework in Veterinary Medicine, (1), 239–240. [in Russian]

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For citations:


Karpenko L.Yu., Polistovskaya P.A., Sidorova N.A., Savushkin A.I. The significance of functional feeding for reducing epizootic and environmental risks in aquaculture. International Journal of Veterinary Medicine. 2026;(1):138-147. (In Russ.) https://doi.org/10.52419/issn2072-2419.2026.1.138

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