Physiological and biochemical aspects of Chitosan application in veterinary medicine
https://doi.org/10.52419/issn2072-2419.2025.3.385
Abstract
Chitosan has a number of characteristics that make it relevant for use in veterinary medicine. It has antibacterial and antifungal properties, which makes it a promising tool for the treatment and prevention of infections in animals. This is especially important in conditions of increasing bacterial resistance to traditional antibiotics. Chitosan accelerates the wound healing process by stimulating fibroblast proliferation and angiogenesis. This makes it a valuable component for veterinary dressings and ointments. It is attractive that chitosan can stimulate the immune system of animals, which is associated with increased resistance to various infectious diseases. This polysaccharide can be used as an additive to animal feed, contributing to improved digestion and absorption of nutrients, as well as lowering cholesterol and triglycerides. According to a number of studies, chitosan and gels based on it are not toxic. Despite the extensive data on the numerous benefits of chitosan, there is insufficient data on potential side effects. There is also limited data on the combined use of chitosan with other drugs. The above indicates the need for further research.
About the Authors
A. B. BalykinaRussian Federation
PhD of Veterinary Sciences, Assoc. Prof.
L. Yu. Karpenko
Russian Federation
D.Biol.sc. Professor
M. V. Kiyanchuk
Russian Federation
assistant of the Department of Biochemistry and Physiology
I. N. Nikonov
Russian Federation
Cand.biol.sc.
References
1. Thakur V.K., Thakur M.K. Recent advances in graft copolymerization and applications of chitosan: A review. ACS Sustain. Chem. Eng. 2014;2:2637–2652. doi: 10.1021/sc500634p
2. Abourehab, Mohammed A S et al. “Recent Advances of Chitosan Formulations in Biomedical Applications.” International journal of molecular sciences vol. 23.18 10975. 19 Sep. 2022, doi:10.3390/ijms231810975
3. Kaur S, Dhillon GS. The versatile biopolymer chitosan: potential sources, evaluation of extraction methods and applications. Crit Rev Microbiol. 2014;40(2):155-175. doi:10.3109/1040841X.2013.770385
4. Qi L, Xu Z, Jiang X, Hu C, Zou X. Preparation and antibacterial activity of chitosan nanoparticles. Carbohydr Res. 2004 Nov 15;339(16):2693-700. doi: 10.1016/j.carres.2004.09.007. PMID: 15519328.
5. Rafique A., Mahmood Zia K., Zuber M., Tabasum S., Rehman S. Chitosan functionalized poly(vinyl alcohol) for prospects biomedical and industrial applications: A review. Int. J Biol. Macromol. 2016;87:141– 154. doi: 10.1016/j.ijbiomac.2016.02.035.
6. Zhai, Xingchen et al. “The impact of chitooligosaccharides and their derivatives on the in vitro and in vivo antitumor activity: A comprehensive review.” Carbohydrate polymers vol. 266 (2021): 118132. doi:10.1016/j.carbpol.2021.118132
7. Carreño-Gómez B., Duncan R. Evaluation of the biological properties of soluble chitosan and chitosan microspheres. Int. J. Pharm. 1997;148:231–240. doi: 10.1016/S0378-5173(96)04847-8.
8. Ribeiro M.P., Espiga A., Silva D., Baptista P., Henriques J., Ferreira C., Silva J.C., Borges J.P., Pires E., Chaves P., et al. Development of a new chitosan hydrogel for wound dressing. Wound Repair Regen. 2009;17:817–824. doi: 10.1111/j.1524-475X.2009.00538.x.
9. Pramanik S., Sali V. Connecting the dots in drug delivery: A tour d’horizon of chitosan-based nanocarriers system. Int. J Biol. Macromol. 2021;169:103–121. doi: 10.1016/j.ijbiomac.2020.12.083.
10. Komissarova E.S. Study of the possibility of using a complex synergistic prebiotic food additive based on chitosan "KSP - 1" in cheese making: final qualification work: field of study 19.03.01 Biotechnology; profile of training Biotechnology of food products and biologically active substances; fulltime education / E.S. Komissarova; scientific. head E. A. Abakumova. - Stavropol, 2019. - 34 p.
11. Suleimanova L. R., Nastavsheva A. V., Makhmudova A. R., Gabbasova I. I., Reshetnik O. A. APPLICATION OF CHITOSAN IN THE FOOD AND OTHER INDUSTRIES // Bulletin of Science. 2020. No. 1 (22). URL: https://cyberleninka.ru/article/n/primenenie-hitozana-v-pischevoy-i-drugih-promyshlennostyah (date of access: 02/08/2025).
12. Chudobova, Dagmar et al. “Complexes of silver(I) ions and silver phosphate nanoparticles with hyaluronic acid and/or chitosan as promising antimicrobial agents for vascular grafts.” International journal of molecular sciences vol. 14.7 13592-614. 28 Jun. 2013, doi:10.3390/ijms140713592
13. Friedman AJ, Phan J, Schairer DO, Champer J, Qin M, Pirouz A, Blecher-Paz K, Oren A, Liu PT, Modlin RL, Kim J. Antimicrobial and anti-inflammatory activity of chitosan-alginate nanoparticles: a targeted therapy for cutaneous pathogens. J Invest Dermatol. 2013 May;133(5):1231-9. doi: 10.1038/jid.2012.399. Epub 2012 Nov 29. PMID: 23190896; PMCID: PMC3631294.
14. Husain S., Al-Samadani K.H., Najeeb S., Zafar M.S., Khurshid Z., Zohaib S., Qasim S.B. Chitosan biomaterials for current and potential dental applications. Materials. 2017;10:602. doi: 10.3390/ma10060602.
15. Ikono, R., Vibriani, A., Wibowo, I. et al. Nanochitosan antimicrobial activity against Streptococcus mutans and Candida albicans dual-species biofilms. BMC Res Notes 12, 383 (2019). https://doi.org/10.1186/s13104-019-4422-x
16. Moreira Mdel R, Pereda M, Marcovich NE, Roura SI. Antimicrobial effectiveness of bioactive packaging materials from edible chitosan and casein polymers: assessment on carrots, cheese, and salami. J Food Sci. 2011 Jan-Feb;76(1):M54-63. doi: 10.1111/j.1750-3841.2010.01910.x. Epub 2010 Nov 29. PMID: 21535694.
17. Paiva, P.G. & Jesus, Elmeson & Del Valle, Tiago & Almeida, Gustavo & Costa, Artur & Consentini, Carlos & Zanferari, Filipe & Takiya, Caio & Bueno, Ives & Rennó, Francisco. (2016). Effects of chitosan on ruminal fermentation, nutrient digestibility, and milk yield and composition of dairy cows. Animal Production Science. 57. 301-307. 10.1071/AN15329.
18. Li, Tiyu & Na, R. & Yu, P. & Shi, Binlin & Yan, Sumei & Zhao, Y. & Xu, Yuanqing. (2015). Effects of dietary supplementation of chitosan on immune and antioxidant function in beef cattle. Czech Journal of Animal Science. 60. 38-44. 10.17221/7910-CJAS.
19. Popova K.A. Study of the possibility of using a complex synergistic prebiotic food additive based on chitosan "KSP - 1" in the technology of fermented milk drinks: final qualifying work: direction of training 19.03.01 Biotechnology; profile Biotechnology of food products and biologically active substances ; Full-time education / K.A. Popova; scientific hands E. A. Abakumova. – Stavropol, 2019. - 44 p.
20. Zhang J, Liu J, Li L, Xia W. Dietary chitosan improves hypercholesterolemia in rats fed high-fat diets. Nutr Res. 2008 Jun;28 (6):383-90. doi: 10.1016/j.nutres.2007.12.013. PMID: 19083436.
21. Sugano M, Fujikawa T, Hiratsuji Y, Nakashima K, Fukuda N, Hasegawa Y. A novel use of chitosan as a hypocholesterolemic agent in rats. Am J Clin Nutr. 1980 Apr;33(4):787-93. doi: 10.1093/ajcn/33.4.787. PMID: 7361697.
22. Moraru C, Mincea MM, Frandes M, Timar B, Ostafe V. A Meta-Analysis on Randomised Controlled Clinical Trials Evaluating the Effect of the Dietary Supplement Chitosan on Weight Loss, Lipid Parameters and Blood Pressure. Medicina (Kaunas). 2018 Dec 12;54(6):109. doi: 10.3390/medicina54060109. PMID: 30545156; PMCID: PMC6306953.
23. Ing, Ling Yien et al. “Antifungal activity of chitosan nanoparticles and correlation with their physical properties.” International journal of biomaterials vol. 2012 (2012): 632698. doi:10.1155/2012/632698
24. Gooday G.W. Advances in Microbial Ecology. Springer; Berlin/Heidelberg, Germany: 1990. 25. Jiménez-Gómez CP, Cecilia JA. Chitosan: A Natural Biopolymer with a Wide and Varied Range of Applications. Molecules. 2020 Sep 1;25(17):3981. doi: 10.3390/molecules25173981. PMID: 32882899; PMCID: PMC7504732.
25. Schisler DA, Slininger PJ, Behle RW, Jackson MA. Formulation of Bacillus spp. for Biological Control of Plant Diseases. Phytopathology. 2004 Nov;94(11):1267-71. doi: 10.1094/PHYTO.2004.94.11.1267. PMID: 18944465.
26. Renu, Sankar and Gourapura J. Renukaradhya. “Chitosan Nanoparticle Based Mucosal Vaccines Delivered Against Infectious Diseases of Poultry and Pigs.” Frontiers in Bioengineering and Biotechnology 8 (2020): n. pag.
27. Gorbach VI, Krasikova IN, Luk'yanov PA, Loenko YN, Solov'eva TF, Ovodov YS, Deev VV, Pimenov AA. New glycolipids (chitooligosaccharide derivatives) possessing immunostimulating and antitumor activities. Carbohydr Res. 1994 Jul 4;260(1):73-82. doi: 10.1016/0008-6215(94)80023-5. PMID: 8062291.
28. Jung SN, Kang SK, Yeo GH, Li HY, Jiang T, Nah JW, Bok JD, Cho CS, Choi YJ. Targeted delivery of vaccine to dendritic cells by chitosan nanoparticles conjugated with a targeting peptide ligand selected by phage display technique. Macromol Biosci. 2015 Mar;15(3):395-404. doi: 10.1002/mabi.201400352. Epub 2014 Nov 13. PMID: 25393207.
29. Kamskaya, V. E. Chitosan: structure, properties and use / V. E. Kamskaya // Scientific review. Biological sciences. - 2016. - No. 6. - P. 36-42. - EDN YHFBMF.
30. Xu, Yuanqing & Shi, Binlin & Yan, Sumei & Li, Jiren & Li, Tianmu & Guo, Y. & Guo, X.. (2014). Effects of chitosan supplementation on the growth performance, nutrient digestibility, and digestive enzyme activity in weaned pigs. Czech Journal of Animal Science. 59. 156-163. 10.17221/7339-CJAS.
31. Lu, Xinxin & Chang, Xinyu & Zhang, Haijun & Wang, Jing & Qiu, Kai & Wu, Shugeng. (2023). Effects of Dietary Rare Earth Chitosan Chelate on Performance, Egg Quality, Immune and Antioxidant Capacity, and Intestinal Digestive Enzyme Activity of Laying Hens. Polymers. 15. 1600. 10.3390/polym15071600.
32. Gopalakannan, A. & Arul, Venkatesan. (2006). Immunomodulatory effects of dietary intake of chitin, chitosan and levamisole on the immune system of Cyprinus carpio and control of Aeromonas hydrophila infection in ponds. Aquaculture. 255. 179-187. 10.1016/j.aquaculture.2006.01.012.
33. Abdeltawab, Ashraf & Ammar, Ahmed & El-Hofy, Fatma & Mohamed, Samah & Mesalamy, Eman. (2016). Effect of chitosan supplementation on immune response in mice. benha veterinary medical journal. VOL. 32, NO. 2: 206- 214
34. Ghulam Mohyuddin, Sahar & Qamar, Aftab & Hu, Canying & Chen, Sheng-Wei & Wen, Jia-ying & Liu, Xiao-xi & Ma, Xing -bin & Yu, Zhi-chao & Yong, Yan-hong & Wu, Lian-Yun & Bao, Ming-Long & ju, Xianghong. (2021). Effect of chitosan on blood profile, inflammatory cytokines by activating TLR4/NF-κB signaling pathway in intestine of heat stressed mice. Scientific Reports. 11. 10.1038/s41598-021-98931-8.
Review
For citations:
Balykina A.B., Karpenko L.Yu., Kiyanchuk M.V., Nikonov I.N. Physiological and biochemical aspects of Chitosan application in veterinary medicine. International Journal of Veterinary Medicine. 2025;(3):385-396. (In Russ.) https://doi.org/10.52419/issn2072-2419.2025.3.385
JATS XML


















