For citations:
Nedashkovsky I.S., Sermyagin A.A., Mikhailova M.E., Pesotsky N.I., Sheiko R.I., Sheiko I.P. GWAS is an analysis of the biochemical and fatty acid composition of the milk of cows of red Belarusian cattle. International Journal of Veterinary Medicine. 2025;(4):441-467. (In Russ.) https://doi.org/10.52419/issn2072-2419.2025.4.441
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