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The use of medicinal plants in the diet of farm animals (review)

https://doi.org/10.52419/issn2072-2419.2024.4.113

Abstract

One of the main tasks of modern animal husbandry is to provide favorable conditions for the maximum realization of the genetic potential of agricultural animals. Obviously, this is impossible without the introduction of various feed additives into the livestock diet. In this case, the environmental friendliness, safety and effectiveness of such additives play an important role. More than twenty years ago, many countries began to introduce restrictions on the use of feed antibiotics, up to and including a complete ban. In Russia, the possibility of adopting a legislative ban on the use of feed antibiotics is also currently being actively discussed. In this regard, there is a need to study alternative approaches to ensuring high productivity in animal husbandry. Natural feed additives of plant origin (phytobiotic additives) are a promising replacement for feed antibiotics. The search for sources was carried out in bibliographic databases, in scientific electronic libraries with search engines: Pubmed (https://pubmed.ncbi.nlm.nih.gov); Web of Science (http://www.webofscience.com); Elsevier (https://www.elsevier.com); Scopus (https://www.scopus. com); Springer (https://www.springer. com); Google Scholar (https://scholar.google.com); CNSHB (http://www.cnshb.ru). The Plant List database (http:// www.theplantlist.org) was used to provide scientific names and subspecies of plants.
The review presents data on the antibacterial, antiparasitic properties and biological activity of extracts and fractions of medicinal plants (climbing hops, stinging nettle, common yarrow, chamomile, common chamomile, St. John's wort, naked licorice), and also provides information on the experience of using these plants or their fractions as feed additives for farm animals.

About the Authors

I. E. Laryushina
Federal Scientific Center of Biological Systems and Agrotechnologies of the Russian Academy of Sciences
Russian Federation

Laryushina I. E. – Candidate of Medical Sciences, Senior Researcher, Laboratory of Molecular Genetic Research in Animal Production



E. A. Bukareva
Federal Scientific Center of Biological Systems and Agrotechnologies of the Russian Academy of Sciences
Russian Federation

Bukareva E. A. – Candidate of Biological Sciences, Senior Researcher of the Laboratory of Molecular Genetic Research in Animal Husbandry



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For citations:


Laryushina I.E., Bukareva E.A. The use of medicinal plants in the diet of farm animals (review). International Journal of Veterinary Medicine. 2024;(4):113-126. (In Russ.) https://doi.org/10.52419/issn2072-2419.2024.4.113

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