Preview

International Journal of Veterinary Medicine

Advanced search

Bile acids as a diagnostic indicator of the state of homeostasis: a systematic descriptive analysis

https://doi.org/10.52419/issn2072-2419.2022.1.52

Abstract

Diseases of the hepatobiliary system occupy a leading position among diseases of non-contagious etiology in animals. Hepatopathy of various origins cause significant economic damage to livestock farms due to a decrease in overall resistance, a decrease in productivity, as well as an increase in the cost of both therapeutic and preventive measures. The prerequisites for an increase in the number of cases of such diseases are mainly violations of the conditions of keeping and feeding animals.
Bile acids are increasingly being evaluated as complex metabolic integrators and signaling factors for various metabolic disorders. Increased attention to bile acids as metabolic regulators has led to two main research questions: how do bile acid dominants change in metabolic diseases and how can the activity of bile acids be used to treat metabolic diseases? Both issues will be addressed in this review. We searched for original studies in the scientific databases PubMed, Elsevier Science (Scopus) and Clarivate Analytics (Web of Science) to identify the biochemical, signaling and target functions of bile acids, after which a formalized content analysis of the found publications was carried out. In recent years, much attention has been paid to bile acids, not only as the end products of cholesterol metabolism and the main components of bile, but also their role in a number of pathological conditions of the body. Thus, the data obtained by various researchers show that they can be markers of differential diagnosis between hepatopathy of various origins, which makes them one of the most promising diagnostic models.

About the Authors

Yu. E. Kuznetsov
St. Petersburg State University of Veterinary Medicine
Russian Federation

 doctor of vet. Sci., Associate Professor department of parasitology named after V.L. Yakimov 



A. M. Lunegov
St. Petersburg State University of Veterinary Medicine
Russian Federation

 Ph.D. Sciences, Associate Professor, Head. department pharmacology and toxicology


 



V. S. Ponamarev
St. Petersburg State University of Veterinary Medicine
Russian Federation

 assistant of the Department of Pharmacology and Toxicology 



E. B. Romashova
St. Petersburg State University of Veterinary Medicine
Russian Federation

 PhD student parasitology department of parasitology named after V.L. Yakimov 



References

1. Copple, B. L. Pharmacology of bile acid receptors: Evolution of bile acids from simple detergents to complex signaling mole cules / B. L. Copple, T. Li // Pharmacological Research. – 2016. – Vol. 104. – P. 9-21. – DOI 10.1016/j.phrs.2015.12.007.

2. Bile acid receptors and gastrointestinal functions / A. L. Ticho, P. Malhotra, P. K. Dudeja [et al.] // Liver Research. – 2019. – Vol. 3. – No 1. – P. 31-39. – DOI 10.1016/j.livres.2019.01.001.

3. Alpini, G. Bile acid signaling and biliary functions / G. Alpini, H. Francis, H. Jones // Acta Pharmaceutica Sinica B. – 2015. – Vol. 5. – No 2. – P. 123-128. – DOI 10.1016/j.apsb.2015.01.009.

4. Shin, D. J. Bile Acid-Activated Receptors: A Review on FXR and Other Nuclear Receptors / D. J. Shin, L. Wang // Handbook of experimental pharmacology. – 2019. – Vol. 256. – P. 51-72. – DOI 10.1007/164_2019_236.

5. Lourenço, R. Taurine: A conditionally essential amino acid in humans? An overview in health and disease / R. Lourenço, M. E. Camilo // Nutricion Hospitalaria. – 2002. – Vol. 17. – No 6. – P. 262-270.

6. Singh, I. Biochemistry of peroxisomes in health and disease / I. Singh // Molecular and Cellular Biochemistry. – 1997. – Vol. 167. – No 1-2. – P. 1-29.

7. Howard, A. Mechanisms and prospects of food protein hydrolysates and peptideinduced hypolipidaemia / A. Howard, C. C. Udenigwe // Food and Function. – 2013. – Vol. 4. – No 1. – P. 40-51. – DOI 10.1039/c2fo30216k.

8. Microbial impact on cholesterol and bile acid metabolism: current status and future prospects / A. Kriaa, M. Bourgin, A. Potiron [et al.] // Journal of Lipid Research. – 2019. – Vol. 60. – No 2. – P. 323-332. – DOI 10.1194/jlr.R088989.

9. El-Sayed, A. F. M. Is dietary taurine supplementation beneficial for farmed fish and shrimp? A comprehensive review / A. F. M. El-Sayed // Reviews in Aquaculture. – 2014. – Vol. 6. – No 4. – P. 241-255. – DOI 10.1111/raq.12042.

10. Modica, S. Nuclear bile acid receptor FXR as pharmacological target: Are we there yet? / S. Modica, A. Moschetta // FEBS Letters. – 2006. – Vol. 580. – No 23. – P. 5492-5499. – DOI 10.1016/j.febslet.2006.07.082.

11. Kersten, S. Integrated physiology and systems biology of PPARα / S. Kersten // Molecular Metabolism. – 2014. – Vol. 3. – No 4. – P. 354-371. – DOI 10.1016/j.molmet.2014.02.002.

12. Joyce, S. A. Bile Acid Modifications at the Microbe-Host Interface: Potential for Nutraceutical and Pharmaceutical Interventions in Host Health / S. A. Joyce, C. G. M. Gahan // Annual Review of Food Science and Technology. – 2016. – Vol. 7. – P. 313-333. – DOI 10.1146/annurev-food-041715-033159.

13. Ito, T. The potential usefulness of taurine on diabetes mellitus and its complications / T. Ito, J. Azuma, S. W. Schaffer // Amino Acids. – 2012. – Vol. 42. – No 5. – P. 1529-1539. – DOI 10.1007/s00726-011-0883-5.

14. Nebert, D. W. Human cytochromes P450 in health and disease / D. W. Nebert, K. Wikvall, W. L. Miller // Philosophical Transactions of the Royal Society B: Biological Sciences. – 2013. – Vol. 368. – No 1612. – DOI 10.1098/rstb.2012.0431.


Review

For citations:


Kuznetsov Yu.E., Lunegov A.M., Ponamarev V.S., Romashova E.B. Bile acids as a diagnostic indicator of the state of homeostasis: a systematic descriptive analysis. International Journal of Veterinary Medicine. 2022;(1):52-56. (In Russ.) https://doi.org/10.52419/issn2072-2419.2022.1.52

Views: 298


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2072-2419 (Print)